ACCREDITED BARISTA

Students will learn the art of creating a perfect espresso & smooth, silky textured milk. 9 different coffee styles will be reproduced. Our training emphasises the importance of consistent quality & offers work experience in the award winning Currumbin RSL.

SITXFSA001 – Use hygienic practices for food safety
SITHFAB005 – Prepare and serve espresso coffee

Accreditation: Statement of Attaintment
Duration: 2 days
Times: 9am-3pm
Delivery: On campus
Cost: $350

Call us on (07) 5559 5077 or send an email to admin@ignite.edu.au to enrol.